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一道通往南洋特产的芳香宝藏即将开启

庄主张洪施展了时光倒流的幻术，老南洋历史赫赫有名的美点，被赋予了古早的香气与滋味，一如登宝塔，一层又一层的风光，就从这里启程……

张洪—老張記同是一家人

張家莊集合一家子成员

张洪小简介 – 

張家莊庄主——张洪，华裔，南洋年过半百老伯，别号龟毛老土怪。两鬓斑白，两眼炯炯，触觉灵敏，手扶老铁马，为的就是寻找马来西亚独有特产；误打误撞找到了最高品质的高山文冬姜，从此对它爱不释手。

本着对生命一种最初衷的热诚，庄主展开了一段漫长的寻根之旅，花了10年光景，终于找到了一份马来西亚独有的特产《高山文冬姜》，这份只有彭亨文冬区仅有的道地优良产品。因土质和气候的影响，这里产出的高山文冬姜，所含的6-姜酚含量较高，代表高山文冬姜对人体的功效也比较高，其味道则比其他的姜无论是辛、香、芳、辣味都较浓烈。

庄主亲自参与研发，每一个产品都由庄主亲自监督制作，时到今日已出产超过80种由不同的姜品种制成的产品，希望能够把姜里的独有的热源和健康带给大家。借此也希望张洪能够一起成为马来西亚独一无二的伴手礼，一起冲出海外市场，让更多人能够品尝到不同姜品种的魅力所在。

老張記小简介-

张洪有一兄长，人亲切唤之“老张”，年岁稍长，模样跟张洪酷似，而追求美食原味的决心有过之而无不及，千里迢迢到各地去，为的就是寻找多年逐渐消失的纯朴美味，古早味中带巧思，如虾丝卷、 番婆饼 、天然龙眼蜜等，纳入張家莊名产之一，回味乡土情怀。。。

Let's embark on a journey to discover the lost treasure of Nanyang Chinese cuisine.

By using a time reverse magic, Master Cheong Hoong unveiled one by one the culinary delights of the old Nanyang famed delicacies. It is like climbing the pagoda level by level slowly savoring the moment. One by the one, these tidbits transport you back to the reminiscence of the old times long gone…This is how it all begins…

Cheong Hoong and Lao Zhang Ji is a family

Zhang Village - Place that unites all family members

Master Cheong – Cheong Hoong, Chinese immigrant, a 50-plus-year-old uncle nicknamed lovely Weird Old Perfectionist. With glowing eyes and a refined sense of smell and taste, he went on a culinary adventure within the country to abroad to find original culinary delights of olden days. 

One day he has found the premium quality of Bentong Highland Ginger and since then, is a never ending road for Master Cheong to search more what he can do from the ginger. Bentong Highland Ginger is an unique Malaysian specialty that is only available in Pahang Mountains. Due to the influence of soil and climate, the ginger produced here has a higher content of 6-gingerol, which means that it is more effective for the human body, and its flavor is stronger than other ginger in terms of pungency, aroma, fragrance and spiciness.

With over 80 different products made from different kind of ginger, Master Cheong personally involved in the research and development, and each product is made under the supervision of Master Cheong. He hope to bring the unique heat from different ginger and health benefits to everyone.

We hope that Cheong Hoong's products will able to become a unique souvenir in Malaysia, and that more people will be able to taste the charm of different type of ginger to become healthier.

Introduction of Old Cheong

Cheong Hoong has a brother, fondly called "Old Cheong", slightly older but the strong family resemblance with Cheong Hoong proclaims his identify. His passion and heart for excellent food is as strong as his brother's. As such, he has travelled far abroad to seek for yesteryears rapidly disappearing simple and traditional flavours.