有机食品是用不使用杀虫剂或化学肥料的耕作方法生产的,它们不使用工业溶剂、化学食品添加剂或辐照加工。
有机种植的农作物往往使用粪便等天然肥料来改善植物生长。
有机农业往往能改善土壤质量和保护地下水。它还能帮助减少对空气的污染,对农场的环境更好。
选择有机食品可以减少接触毒素、农药残留和抗生素抗性细菌的机会。
誠食有机文冬姜来自本地有机农场,农场拥有有机证书,为的就是确保顾客买到的是真正的优质有机产品。
Organic foods are produced using farming methods which do not involve applying pesticides or chemical fertilisers, they are not processed using industrial solvents, chemical food additives, or irradiation.
Organically grown crops tend to use natural fertilisers like manure to improve plant growth.
Organic farming tends to improve soil quality and the conservation of groundwater. It also tends to reduces pollution and better for the environment.
Choosing organic foods may reduce your exposure to toxins, pesticide residues and antibiotic-resistant bacteria.
Cheng Shi Organic Bentong Ginger came from local organic farm that has organic certificate to ensure that customer will get the quality of the product that they pay for.