文冬县位于马来西亚彭亨州,它是东南亚著名的生姜产地。
《莊主龟毛老土怪》張洪非常讲究高山文冬姜的种植环境——清澈的潺潺溪流、新鲜的徐徐微风,每年文冬姜的丰收季节,張洪都会亲自走入这片宜人的净土,为你筛选上等的高山文冬姜,暖养你的健康人生。
莊主非常坚持文冬姜的种植环境,在耕耘栽种的过程中,每项要求和条件都是关键:
1. 特选高山文冬姜品种,肉质丰硕肥美。
2. 种植在 > 海拔650公尺的斜坡,通风透气、排水良好。
3. 栽种在文冬武吉丁宜地区、山高林密的优质环境里,高高提升了姜的品质。
4. 耕地远离高压电线,避免电磁辐射。
5. 采用天然山水灌溉,并且致力打造安全的自然生长空间,因此高山文冬姜的姜辣素的成分高,辛、香、芳、辣味较浓烈,色泽较深,营养价值高。
6. 栽种期,对土地友善耕作,优良的生长条件使得品质备受肯定。
Bentong Highland Ginger, a precious gift for you!
Bentong is a district in Pahang where ginger production has remarkable performance in Southeast Asia. Master Cheong Hoong persists in choosing the best bentong highland ginger cultivation environment, requirements and "best ever" conditions…
Selecting fresh bentong ginger species at its best quality.
Planting on slopes with proper venting and drainage, grow at high altitude above 650 meters.
Enabling presence of unpolluted soil and agriculture with high mountain natural water.
Avoiding electromagnetic waves and high voltage lines.
With natural scenery irrigation, and devotes to create the safe natural habitat, the bentong highland’s ginger contain higher gingerol, stronger natural ginger fragrant, more spiciness, dark yellowish in color and high in nutritional values.
Using land-friendly farming method.
生姜是人们常用的佐食调味佳品,同时也用于保健养生之道。
随張洪品尝最根源的味道,
缅怀最纯朴的乡土情怀。
張洪——一个时代的使命
張洪,一位土生土长的华裔子弟,他走遍大城小镇,千里迢迢找寻逐渐消失的纯朴美味。他见证了大马多元种族文化时代的岁月变迁,心中惦记的始终是一份传统的根源与浓浓的人情味 ~高山文冬姜。
In essence Cheong Hoong reflects traditional roots and unchanging flavours to cherish the everlasting love for the land and nation.
Cheong Hoong, a generation mission lasts for decades
Master Cheong Hoong, a Chinese immigrant who begins his culinary adventure to find original delights of yesteryears. In essence Cheong Hoong reflects traditional roots and unchanging flavours to cherish the everlasting love for the land and nation because he knows that something cannot be replaced or even changed --- human sentiment. ~ Bentong Highland Ginger