“萨其马”流传到马来西亚霹雳州怡保，再经过多次改良之后， 口感松酥绵软，香甜可口。樂記餅家出产的全蛋萨奇马更是使用新鲜鸡蛋加上麦芽和蜂蜜，也成为了怡保十大手信之一。
"Sakima" spread to Ipoh, Perak, Malaysia, and after many improvements, it became soft, fluffy, and delicious. Loke Kee's bakery produces full-egg Sakima, using fresh eggs along with maltose and honey, making it one of the top ten souvenirs in Ipoh.
配料：小麦粉、葡萄糖浆、糖、全蛋粉、水、植物油、发酵粉、酸度调节剂、防结剂、蜂蜜
Ingredient: Wheat flour, Glucose Syrup, Sugar, Whole Egg Powder, Water, Vegetable Oil, Baking Powder, Acidity Regulator, Anti-caking Regulator, Honey
RM36.90
Ex Tax: RM36.90
LZJ GOLDEN PINEAPPLE TART 300G (20PCS) 黄金凤梨挞
RM32.90
Ex Tax: RM32.90
CH BENTONG GINGER CAKE (HOT & SPICY) 430G 高山文冬姜蛋糕（劲辣）
RM38.90
Ex Tax: RM38.90
LZJ SESAME HONEYCOMB COOKIES 200G 芝麻萨骑马
RM8.90
Ex Tax: RM8.90
LZJ BISCUIT KACANG TUMBUK 375G 豆仁糕
RM19.90
Ex Tax: RM19.90
RM8.90
Ex Tax: RM8.90
