“鸡仔饼”流传到马来西亚霹雳州美罗，再经过多次改良之后，薄皮鸡仔饼除了原有的白芝麻外，再添加了黑芝麻，薄皮香脆可口，唇齿留香的口感更胜原来的那一款。樂記香脆可口的鸡仔饼也从此成为了霹雳州十大手信之一。鸡仔饼吃起来香脆爽口，一口一口咬碎在口中，就可以感受到满满的鸡蛋香。 还记得小时候，爸爸妈妈都会买一个咬起来会咯吱咯吱作响的饼干，没错，那就是鸡仔饼啦。 它甜中带咸，薄薄脆脆的口感，可以说是让人吃了一口接着一口.
"Chicken Biscuit" spread to Perak, Malaysia, and after several improvements, the thin-skinned chicken biscuit, in addition to the original white sesame seeds, added black sesame seeds. The thin and crispy skin is delicious, and the lingering taste on the lips and teeth is better than the original one. Loke Kee's crispy and delicious chicken biscuits have also become one of the top ten souvenirs in Perak. Chicken biscuits taste crispy and refreshing. With each bite, you can feel the full flavor of the eggs. Remember when you were a kid, your parents would buy a biscuit that would make a crunchy sound when you bite into it? Yes, that's chicken biscuit. It's sweet and salty, thin and crispy, making people want to eat one after another.
配料：小麦粉、糖、全蛋粉、红曲豆腐乳、植物白油、白芝麻、植物油、发酵粉、含乳化剂、酸度调节剂、玉米淀粉、植物油、盐、五香粉
Ingredients: Wheat flour, sugar, whole egg powder, red bean curd, vegetable shortening, white sesame seeds, vegetable oil, baking powder, contains emulsifier, acidity regulator, maize starch, vegetable oil, salt, five spice powder
LZJ SESAME HONEYCOMB COOKIES 200G 芝麻萨骑马
LZJ BISCUIT KACANG TUMBUK 375G 豆仁糕
